Celebrate Mother's Day at Vivante with an elegant four-course meal and a special touch—each guest will receive a complimentary build-your-own flower bouquet from Still Waters Flower Farm.
🌸 FOR THE TABLE
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Chef's Scone du Jour | Local Honeycomb | Assorted Local Jam & Jelly
🥄 FIRST COURSE (CHOICE OF)
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Parfait - Vanilla Yogurt | Fresh Berries | House-made Granola
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French Onion Soup - Cognac & Beef Broth | Caramelized Onion | Crouton | Gruyère
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Pear Salad - Poached Pear | Point Reyes Blue Cheese | Red Oak Leaf Lettuce | Walnuts | Maple Vinaigrette
🍽 MAIN COURSE (CHOICE OF)
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Lemon Ricotta Pancakes - Lemon Ricotta | Lemon Curd | Strawberries | Blackberries
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Smoked Salmon Benedict - English Muffins | 2 Poached Eggs | Smoked Salmon | Avocado | Capers | Heirloom Tomato | Hollandaise | Mixed Greens
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Breakfast Bake - Savory Crust | Egg | Bacon | Peppers | Onion | Cheddar Cheese
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Power Bowl - Grilled Chicken | Quinoa | Boiled Egg | Avocado | Cucumber | Caper Berries | Feta | Red Onion | Herb Vinaigrette
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Vivante Burger - Fischer Farms Prime Beef | Caramelized Onion | Sautéed Mushrooms | Gruyère | Spinach | Brioche Bun | Purple Chips
🍰 DESSERT (CHOICE OF)
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Seasonal Sorbet
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Seasonal Ice Cream
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Limoncello Bomb - Mascarpone Mousse | Limoncello | Lemon Curd
Treat the moms in your life to a beautiful brunch experience on Sunday, May 12th. Enjoy exquisite flavors, thoughtful details, and a special bouquet to take home! 🌷✨